Cold Rooms, Ripening Chambers and Blast Freezers
A cold room is a project, not a purchase: panels, refrigeration, controls, drainage and power, planned as one system and handed over cold.
- 1 models
- Installed across Bihar
- Eight authorised brands
Cold Rooms & Cold Storage explained.
We design and install walk-in chillers, freezer rooms, banana and mango ripening chambers, and blast freezers, using PUF panels with cam-lock joints and matching condensing units. Room size, temperature and product load decide the panel thickness and the compressor — not the other way round.
Every project starts with a site visit: where the room goes, how stock moves in and out, where the drain runs, and what happens to the load during a power cut.
At a glance
- Models in catalogue1
- BrandsKasera designed and installed
- DeliveryPatna, Bihar, Jharkhand, UP
- InstallationBy our own team
- ServiceSpares held in Patna
Cold Rooms & Cold Storage we stock.
Every model below is in our catalogue with capacity, temperature and dimensions. Prices on enquiry, because delivery and installation change the landed cost.
Who buys cold rooms & cold storage from us.
- Dairies & milk chilling
- Ice cream plants
- Fruit & vegetable ripening
- Meat, fish & poultry
- Pharma cold chain
- Hotels & central kitchens
How long does a cold room project take?
A single walk-in chiller is typically 2–3 weeks from order to commissioning; larger multi-room projects run longer. Panel fabrication and site readiness are the usual bottlenecks.
What panel thickness do I need?
Roughly 60–80 mm for chillers and 100–120 mm for freezers, depending on room temperature and ambient. We specify it in the quote rather than guessing.
Do you handle the electrical work?
We supply and wire the refrigeration and controls; the main power supply, MCB and earthing are done by your electrician to our load schedule.
Need a cold room for your shop?
Tell us the trade, the size of the counter or kitchen, and the budget — we will size it and quote.